Dispatches from a Kitchen Table is a portrait of Life in its many tangled facets, from a lush vegetable garden in childhood to the discovery of cookbooks to the upheavals of the COVID pandemic.
About the Book
Written in the novelistic and personal style Cynthia Bertelsen is known for, each of the over 100 essays centers on the impact of food on people, society, or history.
Cynthia Bertelsen now resides in Gainesville, Florida, after years of living overseas, working with humanitarian aid projects in Paraguay, Honduras, Haiti, Morocco, and Burkina Faso. She is the award-winning
author of nine books.
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